I found an amazing chef I can consult with each night as I prepare my dinner.
It’s my girl Desiree. My long-distance chef.
Over the last few weeks, we
have been working together on the production of my meals. Though Desiree is in Manila and I am here in
Montana, we prepare and cook my meals together by means of a video chat. While Desiree sings out her instructions and
suggestions, I do my level best to follow along:
“Add half an onion. Stir from
the bottom. Maybe taste that and see if
you want to add salt. A bit of garlic
would be perfect!”
I dance along to Desiree’s
cooking song—inordinately happy in doing so.
And there is a certain intimacy to our long-distance teamwork.
I don’t feel alone.
Last night we made spaghetti
with spaghetti squash. Our end product was
delicious.
The process for making it was better.
Spaghetti Squash and Spaghetti
Sauce
Spaghetti Squash
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