Photography And Half-Thoughts By Mitchell Hegman

...because some of it is pretty and some of it is not.

Sunday, November 9, 2014

From the Grill of Your Truck to the Barbeque Grill


In the year 2012, according to the state Department of Transportation statistics, motorists in Montana struck and killed something near 5000 whitetail deer and 2000 mule deer.  A couple hundred elk, 28 moose, 39 black bears, 5 grizzly bears, and 6 mountain lions also perished as result of encounters with automobiles on Montana highways and roads.
Following the legislated passage and implementation of a 2013 law (including an online permitting process, after the fact), Montana residents may now drag home to grill and eat some of the critters they have accidentally harvested with the grill of their car or truck.
This law actually makes sense to me.
Obviously, not everyone will be interested in taking a deer or elk they smacked with their rig, but for those inclined to do so, why not allow them that?
Naturally, a few provisions appear in the law to keep the crazies among the population from using the law as a means to transform road trips into “road hunting” adventures where the would-be hunter might purposely use their vehicle as a weapon for harvesting some of the more valuable and difficult-to-permit species found in Montana.  To that end, the 2013 roadkill law will allow a person to harvest only deer, elk, antelope, and moose after running them over.  The more exotic critters such as cats, bears, and sheep cannot be taken.
The idea of purposely swerving to strike something as large as a moose or elk ranges on a scale from strange to suicidal in my estimation, but you cannot underestimate the intelligence of some people, especially some of my more immediate beer-drinking relatives with big trucks.
A couple of my electrician friends are also a bit suspect.
 --Mitchell Hegman

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